The Assistant Production Operator helps produce safe, high-quality food ingredients in a clean, GMP-regulated manufacturing environment. The role involves operating modern equipment, monitoring processes, and ensuring safety and quality standards are met. The schedule is a 12-hour rotating shift (7 AM–7 PM, days and nights) that includes weekends, built-in overtime, and potential holiday and coverage work. Overtime may be required and adjusted according to business needs to support safe, continuous operations.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED