Assistant Meat Manager

Albertsons • Duncanville, TX

7d

About The Position

The Assistant Meat Manager supports the daily operations of the Meat Department and helps ensure high-quality products, excellent customer service, proper merchandising, food safety, sanitation, inventory control, and overall department readiness. The position assists the Meat Manager with directing associates, maintaining product standards, and supporting department sales and profitability.

The role also supports department planning and execution, maintains required records, communicates operational concerns to department and store leadership, and performs other duties as assigned.

Responsibilities

• Provide friendly, professional, and knowledgeable customer service; assist customers with product selection, preparation questions, and special requests; address concerns and escalate issues when appropriate.
• Keep service cases and displays full, fresh, clean, and visually appealing; promote featured items, seasonal products, and department specials.
• Assist with preparing, cutting, wrapping, packaging, labeling, and merchandising meat products.
• Maintain product quality, freshness, presentation, and availability; monitor cases, coolers, freezers, and backroom inventory; rotate products and remove outdated or damaged merchandise.
• Assist with opening and closing procedures and overall department readiness.
• Follow food safety, sanitation, and workplace safety requirements; maintain clean and sanitary work areas and equipment; ensure products are stored, labeled, dated, and rotated correctly; monitor product and storage temperatures; and ensure safe use of department tools and equipment.
• Assist with ordering, receiving, stocking, and rotating products and supplies; maintain appropriate inventory levels; help control shrink; verify deliveries; and assist with inventory counts and control procedures.
• Help assign daily responsibilities and direct, train, coach, and support Meat Department associates; monitor workflow and completion of responsibilities; support cross-training and associate development.
• Assist the Meat Manager with daily department planning and execution; complete and maintain department records; communicate product, inventory, staffing, equipment, and operational concerns to department and store leadership.
• Support merchandising, promotional changes, and price integrity; assist with monitoring department sales, labor, shrink, and productivity.
• Perform other duties as assigned.

Benefits

• Competitive wages paid weekly
• Access to up to 50% of earned wages before payday through a partnership with Stream
• Associate discounts
• Health and financial well-being benefits for eligible associates, including medical, dental, and 401(k)
• Time off, including vacation, holidays, and sick pay
• Training, career growth, and development
• Inclusive work environment with colleagues who reflect the communities served

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed