The Assistant Manager operates equipment, stocks ingredients, prepares products, receives and processes telephone orders, takes inventory, and completes associated paperwork. The role also includes cleaning equipment and the facility approximately daily, processing customer orders in person and over the phone, and delivering products and promotional materials within a designated delivery area. The position requires accurate basic arithmetic and monetary change handling, effective written and verbal communication, computer or touchscreen order entry, and the ability to navigate delivery locations and carry products across varied terrain.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed