Assistant Manager(06292) - 10471 S Parker Rd

Domino's Franchise•Parker, CO
•Onsite

About The Position

The Assistant Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls and customer relations. The manager sets an example for the crew, follows all policies and procedures, and expects the same from team members. Duties include staffing, paperwork, food management, working to a schedule, maintaining store standards and cleanliness, providing customer service, marketing, and supporting profitability. The role also includes general store team-member duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The posting also describes delivery-related duties and requirements, including delivering orders by car, distributing flyers and door hangers, and navigating delivery locations. It lists a valid driver's license and access to an insured vehicle among the requirements for those duties. The work involves standing and walking for much of the shift, handling deliveries and supplies, and frequent reaching and hand use. The environment may include temperature changes, food odors, cornmeal dust, cramped cooler space, hot surfaces and tools, sharp edges, and moving mechanical parts. Employees may also need to stoop, bend, crouch, climb stairs or ladders, and handle products weighing up to 50 pounds.

Requirements

  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and to make correct monetary change.
  • Verbal, writing, and telephone skills for taking and processing orders.
  • Motor coordination and eye-hand coordination to make precise movements quickly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • For delivery duties: valid driver's license with a safe driving record meeting company standards, access to an insured vehicle for delivery, and navigation skills to read maps and locate addresses.
  • Ability to navigate delivery terrain, including multi-story buildings, private homes, and other delivery sites while carrying products.
  • Ability to perform the listed physical tasks, including standing, walking, lifting and carrying supplies, pushing or pulling trays, climbing, bending, crouching, reaching, and continuous use of hands.

Responsibilities

  • Oversee all activities and operations during the assigned shift.
  • Manage cost controls, inventory control, cash control, food management, and customer relations.
  • Staff the shift, complete paperwork, and work to a schedule.
  • Set an example for the crew and ensure adherence to company policies, procedures, image, and standards.
  • Provide great customer service and support store cleanliness, attendance, punctuality, marketing, and profitability.
  • Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
  • Deliver products by car to customers and distribute flyers and door hangers, as applicable to delivery duties.

Benefits

  • Schedules that work with you, not against you
  • On-the-job orientation and training
  • Advancement opportunities
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