The Assistant Manager is responsible for everything that happens during their shift, including staffing, paperwork, cost and cash controls, inventory, food management, customer relations, scheduling, store cleanliness, marketing, and profitability. The role requires setting an example for the crew and following all company policies and procedures while expecting the same from team members. Assistant Managers also perform general store duties, such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The posting describes a fast-paced, team-oriented franchise environment with opportunities for advancement to general manager, franchisee, or Manager Corporate Operations. The position may involve delivery tasks, including delivering products by car to customers and distributing flyers and door hangers. Work includes standing and walking for much of the shift, handling supplies, and performing repetitive physical tasks. The work environment can include varying temperatures, hot surfaces and tools, food odors, cornmeal dust, cramped spaces, moving mechanical parts, and adverse weather during outside tasks or deliveries. A valid driver's license with a safe driving record and access to an insured vehicle usable for delivery are required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed