Assistant Manager(08170) - 1913 N. Placentia Ave

Domino's Franchise•Placentia, CA

About The Position

The Assistant Manager operates store equipment; stocks ingredients and supplies; prepares products; receives and processes telephone orders; takes inventory; completes paperwork; and cleans equipment and the facility. The role also includes delivering products by car to customers, delivering flyers, doorhangers, and other marketing materials, and performing related in-store and delivery tasks. On-the-job orientation and training are provided. The work involves frequent standing, walking, reaching, and hand use, along with occasional lifting, carrying, pushing, pulling, climbing, stooping, bending, and crouching. Deliveries may involve carrying food and beverages, driving within a designated delivery area, and navigating stairs or other delivery-site terrain. The work environment may include hot and cold temperatures, ovens and other hot surfaces, sharp edges, moving mechanical parts, food odors, dust, cramped spaces, and changing or adverse weather conditions.

Requirements

  • Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers.
  • Ability to add, subtract, multiply, and divide accurately and quickly, make correct monetary change, and use a calculator if needed.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination and eye-hand coordination to make precise, rapid movements and use hands continuously for work tasks.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Valid driver's license and a safe driving record meeting company standards.
  • Access to an insured vehicle that can be used for delivery.
  • Navigational skills to read a map and locate addresses in the designated delivery area.
  • Ability to navigate adverse terrain, including multistory buildings, private homes, and other delivery sites while carrying products.
  • Ability to perform the physical tasks described, including lifting deliveries weighing up to 60 pounds and carrying products during deliveries.
  • Far and night vision for driving.

Responsibilities

  • Operate store equipment and prepare products.
  • Stock ingredients and supplies from delivery areas and storage locations, including work areas and walk-in coolers.
  • Receive and process telephone orders and communicate with customers and coworkers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility, approximately daily.
  • Deliver products by car to customers' doors within a designated delivery area; make several deliveries per shift as needed.
  • Deliver flyers, doorhangers, and other marketing materials.
  • Unload and stock deliveries, including cases of ingredients and supplies.
  • Direct activities, perform repetitive tasks, meet quality-control standards, and make judgments and decisions.
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