The Assistant Manager is responsible for everything that happens during their shift, including staffing, paperwork, cost and inventory controls, cash handling, food management, customer relations, store cleanliness, marketing, profitability, and adherence to schedules and standards. The manager sets an example for the crew and is expected to follow all company policies and procedures and ensure the crew does the same. The role requires judgment, math skills, multitasking, customer service, and the ability to direct activities and make decisions. Training and orientation are provided on the job. The position also includes general store-team duties such as operating equipment, stocking ingredients and supplies, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Delivery-related duties described in the posting include delivering products by car to customers, distributing flyers and door hangers, and navigating delivery areas and customer sites.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed