Assistant Manager(07592) - 901 w 400 South

Domino's Franchise•Springville, UT

About The Position

The Assistant Manager performs store-team duties and delivery work, including operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. The position requires directing activities, working independently and with others, meeting quality standards, and making judgments and decisions. On-the-job orientation and training are provided. The role also delivers products by car to customers and may deliver flyers and door hangers. Work involves communicating with customers and coworkers, using computer or touch-screen systems, handling food-preparation equipment, and performing physical tasks such as standing, walking, lifting, carrying, pushing, climbing, bending, crouching, and reaching. Employees may encounter hot and cold work areas, fumes, dust, sharp edges, moving parts, and varying or adverse weather.

Requirements

  • Must be at least 18 years of age.
  • Must have a valid driver's license and a safe driving record meeting company standards.
  • Must have access to an insured vehicle that can be used for delivery.
  • Must be able to read a map, locate addresses within the designated delivery area, and navigate adverse terrain, including multi-story buildings.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination and eye-hand coordination to make precise, rapid movements; ability to use a computer keyboard or touch screen to enter orders.
  • Ability to work alone and with others, perform repetitive tasks, work under stress, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to perform the physical demands described, including lifting and carrying supplies weighing up to 50 pounds, climbing stairs, and reaching above 72 inches.

Responsibilities

  • Operate store equipment and use tools and work aids as required.
  • Stock ingredients and supplies from delivery areas to storage, work areas, and walk-in coolers.
  • Prepare products.
  • Receive and process telephone orders and communicate with customers and coworkers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Direct activities and perform assigned tasks while meeting quality-control standards.
  • Deliver products by car within the designated delivery area and to customers' doors.
  • Deliver flyers and door hangers.
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