The Assistant Manager operates equipment; stocks ingredients from delivery areas into storage, work areas, and walk-in coolers; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. The role also includes delivering products by car to customers’ doors and distributing flyers and door hangers. The position requires accurate and quick basic arithmetic, making correct monetary change, and verbal, written, telephone, computer keyboard, and touchscreen skills. It also involves precise, rapid motor coordination; understanding and giving written instructions; communicating with customers and coworkers in person and by phone; reading maps and locating addresses; and navigating varied terrain, including multistory buildings and private homes, while carrying products.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed