The General Manager operates equipment; stocks ingredients from delivery areas to storage, work areas, and walk-in coolers; prepares products; receives and processes telephone orders; takes inventory and completes associated paperwork; and cleans equipment and the facility approximately daily. The role also involves delivering products by car to customers’ doors and distributing flyers and door hangers. The position requires navigating the designated delivery area and varied delivery sites, including multi-story buildings and private homes.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed