Assistant Manager 1699 N Woodland Blvd (05134)
About The Position
Assistant Managers are responsible for preparing food, interacting with customers, and completing cleaning tasks. During their shifts, they also handle cost, inventory, and cash controls, and maintain customer relations. They assist with basic operating procedures and help support employee development while demonstrating team member and food safety protocols. The role requires strong customer service skills and the ability to operate and troubleshoot technology. Applicants must be at least 18 years old and available to work late nights and weekend shifts. The company describes its workplace as safe, rewarding, and fast-paced, and emphasizes an inclusive culture built on dignity and respect. It offers training with an industry-leading brand and career opportunities.
Requirements
- Must be at least 18 years of age.
- Must be available to work late nights and weekend shifts.
- Strong customer service skills.
- Ability to operate and troubleshoot technology.
- Ability to demonstrate team member and food safety protocols.
Nice To Haves
- Prior leadership experience preferred.
Responsibilities
- Prepare food.
- Interact with customers and maintain customer relations.
- Complete cleaning tasks.
- Handle cost controls, inventory control, and cash control while working a shift.
- Assist with basic operations procedures.
- Support employee development.
- Demonstrate team member and food safety protocols.
- Operate and troubleshoot technology.
Benefits
- Competitive hourly rate and benefits package
- Training with an industry-leading brand
- Excellent career opportunities
- Discounts on menu items
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
