The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, store cleanliness, marketing, and profitability. The Assistant Manager sets an example for the crew, follows all policies and procedures, and expects the same from team members. The role requires sound judgment, basic math, multitasking, and the ability to work to a schedule and maintain company standards. The position also involves general store team duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. Depending on assigned duties, team members may deliver products and flyers within a designated area. The work includes standing for most tasks, walking, lifting and carrying supplies, reaching, bending, and occasional crouching or climbing. Delivery work may involve driving and navigating stairs or other delivery locations. Conditions can include temperature changes, hot surfaces, food odors, cornmeal dust, cramped spaces, moving equipment, and adverse weather.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed