The Assistant Manager operates equipment; stocks ingredients from delivery areas into storage, work areas, and walk-in coolers; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. The role also involves delivering products to customers and distributing flyers and door hangers. The position requires accurate, quick arithmetic and monetary change-making; verbal, writing, and telephone skills; coordination for rapid and precise movements; computer keyboard or touch-screen order entry; and the ability to understand and provide written instructions and communicate with customers and coworkers. Delivery duties require map-reading and address-finding skills and navigating varied terrain, including multi-story buildings and private homes, while carrying products.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed