The Assistant Manager shares responsibility for the facility and its operations, helping achieve volume, revenue, and profitability goals. This hands-on leadership role works alongside the team, supports a small team of 10–15 employees, and helps create a culture focused on teamwork and fun. It offers professional development and a potential career path to higher-level management positions. The role combines administrative and operational duties in an outdoor, fast-paced, structured environment. The Assistant Manager helps deliver friendly, quality guest service; trains and develops employees; performs limited administrative work and equipment checks; and maintains the facility, landscaping, equipment rooms, and equipment. The schedule is described as flexible, typically 35–45 hours per week, and may include evenings and weekends based on company needs. Occasional driving for company business may be required.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed