Assistant Manager Gadsden #469

Burger King•Gadsden, TN
•$14 - $15•Onsite

About The Position

The Assistant Manager is the restaurant’s operations leader, partnering directly with the Restaurant General Manager to drive profitability, guest service, and team performance. This hands-on leadership role provides ownership across restaurant operations and an opportunity to build a career in restaurant management. The role includes direct mentorship from the Restaurant General Manager and leadership development with a path to General Manager.

Requirements

  • Must be at least 18 years of age.
  • High school diploma or GED required.
  • 1–2 years of quick service restaurant experience.
  • Working knowledge of P&L interpretation and its impact on profitability.
  • Demonstrated leadership and guest service skills.
  • Available for evenings, weekends, holidays, and irregular shifts as needed.

Nice To Haves

  • Two years of college preferred.
  • Management experience preferred.

Responsibilities

  • Manage inventory costs through daily, weekly, and monthly inspections.
  • Place and receive vendor orders and maintain restaurant asset records.
  • Oversee preventative maintenance and vendor relationships.
  • Ensure cash control and security procedures are followed.
  • Lead the team to deliver fast, friendly, accurate guest service.
  • Coach Shift Coordinators and Team Members to improve performance.
  • Direct efficient, on-standard product preparation and speed of service.
  • Uphold operational and brand standards, stepping in as needed.

Benefits

  • Competitive salary.
  • Direct mentorship from the Restaurant General Manager.
  • Leadership development with a clear path to General Manager.
  • Real, transferable management experience across every part of the business.
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