The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, food management, staffing, paperwork, customer relations, store cleanliness, marketing, and profitability. The role requires setting a strong example, following all policies and procedures, and expecting the same from the crew. Assistant Managers help maintain schedules, attendance and punctuality, the store’s image, and quality standards while providing excellent customer service. The role includes general store team-member duties such as operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The description also lists delivery-specific duties, including delivering products by car, delivering flyers and door hangers, and meeting the stated driving, vehicle, navigation, and delivery requirements. Work may involve standing, walking, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, occasional climbing, bending, squatting, and continuous reaching and hand use. Conditions include varying weather, temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. The role requires communication, sensory, judgment, multitasking, and physical capabilities described in the posting.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed