Assistant Manager(02015) - 4680 Cottage Grove Rd

Domino's Franchise•Madiosn, WI

About The Position

The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The manager sets an example for the crew, follows company policies and procedures, and expects the same from team members while maintaining standards and providing great customer service. The role also includes general store team duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Training is provided on the job. The posting also describes delivery duties, including delivering products and promotional materials, which require a valid driver's license, a safe driving record, and access to an insured vehicle.

Requirements

  • Must be at least 18 years old.
  • Must have judgment, math skills, and the ability to multitask.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers, in person and over the phone.
  • Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination to make precise movements quickly and accurately, and ability to enter orders using a computer keyboard or touch screen.
  • For delivery duties: valid driver's license with a safe driving record meeting company standards.
  • For delivery duties: access to an insured vehicle that can be used for delivery.
  • For delivery duties: navigation skills to read maps and locate addresses, and ability to navigate varied terrain and delivery sites.
  • Ability to perform the listed physical activities, including standing, walking, sitting, lifting, carrying, pushing, climbing, bending, crouching, reaching, and hand-eye tasks.
  • Ability to carry pizzas and beverages and potentially climb five or more flights of stairs during deliveries.
  • Ability to work alone and with others, perform repetitive tasks, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.

Responsibilities

  • Manage all activities and operations during the assigned shift.
  • Control costs, inventory, and cash.
  • Maintain customer relations and provide great customer service.
  • Staff the store, complete paperwork, manage food, and work to a schedule.
  • Set an example by following all policies, procedures, and standards and expecting the same of the crew.
  • Maintain store cleanliness and contribute to marketing and profitability.
  • Operate equipment, stock ingredients, prepare products, and receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers and deliver flyers and door hangers.
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