The Assistant Manager operates equipment; stocks ingredients from delivery areas to storage, work areas, and walk-in coolers; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. The role also involves delivering products by car to customers’ doors and distributing flyers and door hangers within a designated delivery area. The position requires accurate and quick basic arithmetic, handling monetary change, communicating with customers and coworkers by phone and in person, entering orders using a computer keyboard or touch screen, and understanding and giving written instructions. It also requires precise motor coordination and the ability to navigate to addresses and across varied terrain, including multistory buildings, private homes, and other delivery sites while carrying products.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed