The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, store cleanliness, marketing, and profitability. The role requires setting an example for the crew, following all company policies and procedures, and maintaining standards for customer service, attendance, punctuality, and store operations. Assistant managers work in a fast-paced pizza store environment and may perform general team-member duties, including operating equipment, preparing products, processing orders, taking inventory, completing paperwork, and cleaning. Training and orientation are provided on the job. The position may also involve delivering products and flyers within a designated area. The work includes standing and walking for much of the shift, handling supplies weighing up to 50 pounds, carrying food and beverages, and exposure to hot equipment, cold storage areas, food odors, cornmeal dust, and changing weather conditions.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed