Assistant Manager(03897) - 8957 International Dr

Domino's Franchise•Orlando, FL

About The Position

Domino’s Pizza is hiring an Assistant Manager to help lead store operations and support the team. The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, food management, paperwork, scheduling, store cleanliness, marketing, and profitability. The role requires setting a strong example, following all company policies and procedures, and expecting the same from the crew. On-the-job orientation and training are provided. The company describes its work environment as fun and flexible and highlights opportunities for advancement within its 20-store franchise and the broader Domino’s organization.

Requirements

  • Judgment, math skills, and the ability to multitask.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Transportation to and from work.

Responsibilities

  • Oversee everything that happens during the assigned shift.
  • Manage cost controls, inventory control, and cash control.
  • Maintain customer relations and provide great customer service.
  • Handle staffing and paperwork.
  • Manage food and work to a schedule.
  • Maintain the store’s image, cleanliness, and adherence to standards.
  • Promote attendance and punctuality among the team.
  • Support marketing and store profitability.
  • Follow all policies and procedures and set an example for the crew.
  • Operate equipment and stock ingredients in the appropriate storage and work areas.
  • Prepare products and receive and process telephone orders.
  • Take inventory and complete related paperwork.
  • Clean equipment and the facility approximately daily.

Benefits

  • Room for growth within the 20-store franchise.
  • On-the-job orientation and training.
  • Opportunities for advancement from delivery driver to management, franchise ownership, or corporate operations.
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