The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The Assistant Manager sets an example for the crew and follows all company policies and procedures while expecting the same from team members. The role also involves performing general store team-member duties, such as operating equipment, stocking ingredients, preparing products, processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The position requires customer and coworker communication, accurate basic math and cash handling, order entry, and the ability to work under stress and meet quality standards. The work includes physical store tasks and, where applicable, delivering products by car to customers and distributing flyers or door hangers.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed