Assistant Manager(09117) - 6777 North Highway 36

Domino's Franchise•Stansbury, UT

About The Position

The Assistant Manager performs store and delivery-related duties, including operating equipment, stocking ingredients and supplies, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. The role requires directing activities, working independently and with others, meeting quality standards, and making judgments and decisions. On-the-job orientation and training are provided. The position also involves delivering products by car to customers and delivering flyers and door hangers within a designated delivery area. The employee must have a valid driver's license with a safe driving record and access to an insured vehicle usable for deliveries. Duties take place in a store environment with exposure to varying temperatures, food odors, cornmeal dust, hot surfaces, sharp edges, moving mechanical parts, and sometimes adverse weather. Physical activities include standing, walking, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, climbing stairs, bending, crouching, reaching, and driving.

Requirements

  • Be at least 18 years of age.
  • Have a valid driver's license and a safe driving record meeting company standards.
  • Have access to an insured vehicle that can be used for delivery.
  • Be able to read maps, locate addresses in the designated delivery area, and navigate adverse terrain, including multi-story buildings and stairs.
  • Be able to comprehend and provide correct written instructions and communicate verbally with customers and coworkers in person and over the phone.
  • Be able to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Have verbal, writing, and telephone skills to take and process orders.
  • Have the motor coordination and eye-hand coordination needed to make precise movements quickly and accurately, enter orders using a keyboard or touch screen, and perform frequent hand tasks.
  • Be able to work under stress, perform repetitive tasks, deal with people, analyze and compile data, and make judgments and decisions.
  • Be able to perform the physical duties described, including standing, walking, lifting cases weighing up to 50 pounds, carrying items, pushing or pulling trays, climbing, bending, crouching, reaching, and driving.
  • Be able to work in varying store temperatures and sometimes adverse weather conditions, and around food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts.

Responsibilities

  • Operate store equipment.
  • Stock ingredients and supplies from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Direct activities and work alone or with others while meeting quality-control standards.
  • Deliver products by car to customers within the designated delivery area.
  • Deliver flyers and door hangers.
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