The Assistant Kitchen Leader, identified in the position summary as the LifeCafe Chef, leads and coordinates assembly and prep team members and other workers preparing and cooking food. The role is responsible for keeping cost of goods at or below budget and providing leadership in support of Life Time’s mission and brand. The position oversees daily back-of-house operations, including cleanliness, food and supply ordering, prep lists, and par levels. It supervises, trains, develops, and assesses cooks and dishwashers, and works with the Café Leader on inventory control and employee-related recommendations.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED