About The Position

Paradies Lagardere is hiring an Assistant General Manager Food & Beverage for its onsite operation at DEN Airport. The company is an Atlanta-based, family-owned business established in 1960 that operates more than 950 stores in over 100 airports throughout the United States and Canada. The Assistant General Manager helps drive key performance metrics by delivering an exceptional customer experience through the associates they manage. The role leads and develops restaurant teams, supports business-plan execution, achieves financial and operational goals, and promotes the company’s brand and customer loyalty.

Requirements

  • Restaurant experience.
  • Sales experience.
  • Strong analytical, prioritizing, interpersonal, problem-solving, and planning skills.
  • Strong verbal and written communication skills.
  • Collaborative skills and ability to work well within a team.
  • Ability to work in a fast-paced, deadline-oriented environment.
  • Ability to work a flexible schedule, including holidays, nights, and weekends.

Responsibilities

  • Motivate the team through the company’s vision, direction, and core values.
  • Communicate clear expectations and hold the location team accountable for brand, performance, and behavior standards.
  • Lead and inspire a strong customer-service culture through recognition and rewards.
  • Build relationships with peers and upper management.
  • Recruit, hire, develop, and retain top restaurant talent while maintaining appropriate staffing levels.
  • Train and continuously develop teams.
  • Provide consistent performance feedback.
  • Identify performance issues promptly and partner with the General Manager and Regional HR Manager on action plans.
  • Partner with the General Manager and District Manager/Regional Director to execute the location business plan, drive results, and maximize business opportunities.
  • Achieve predetermined financial budgets, including payroll containment.
  • Drive brand loyalty through sales leadership, coaching, and connection with the customer experience.
  • Achieve location shrink goals while maintaining operational standards and securing location assets.
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