Assistant Food and Beverage Manager

Inch & CoYork Township, PA
Onsite

About The Position

Regents' Glen Country Club is seeking an Assistant Food & Beverage Manager to support the Food & Beverage Director in overseeing daily operations across The Fairway Table restaurant, poolside dining, and Club events. This role is ideal for a hospitality professional with solid restaurant experience who's ready to grow into a leadership position within a well-established, member-focused country club environment.

Requirements

  • Restaurant experience required
  • Ability to work evenings and weekends, including special events
  • Comfortable managing staff and operations across multiple service areas (restaurant and pool)
  • Professional, member-focused demeanor with strong problem-solving skills

Nice To Haves

  • Supervisory or assistant management experience a plus
  • Strong leadership, communication, and organizational skills

Responsibilities

  • Assist the Food & Beverage Director with day-to-day management of restaurant, poolside, and event dining operations
  • Help lead, schedule, and supervise FOH staff, stepping in on the floor during peak service
  • Support staff training, coaching, and performance management
  • Ensure consistent service quality and guest satisfaction for members and guests
  • Help monitor inventory, ordering, and cost controls in coordination with the F&B Director
  • Assist with staffing coverage across the restaurant and pool during evenings, weekends, and special events
  • Address member and guest concerns promptly and professionally
  • Help enforce health, safety, and cleanliness standards throughout F&B operations
  • Step in for the F&B Director as needed to ensure continuity of operations
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