Assistant Dietary Manager (84898)

Regency Integrated Health ServicesAustin, TX
Onsite

About The Position

The Assistant Dietary Manager assists the Dietary Manager with the daily operations of the dietary department, according to facility policy and procedures and federal/ state regulations. The Assistant Dietary Manager provides leadership and guidance to ensure that food quality, safety standards, and resident expectations are satisfactorily met.

Requirements

  • Prior experience in healthcare foodservice required
  • Two years’ experience in foodservice management preferred

Nice To Haves

  • Certified Dietary Manager Certificate

Responsibilities

  • Assist with training new Dietary Staff Members.
  • Work cooperatively with residents, facility staff, physicians, consultants, vendors, and other service providers.
  • Ensure that standards and procedures for preparing food are being followed.
  • Inspect meals and assure that standards for appearance, palatability, temperature, and serving times are met.
  • Assure that foods are prepared according to production schedules, menus, and standardized recipes.
  • Assure safe receiving, storage, preparation, and service of food.
  • Protect food in all phases of preparation, holding, service, cooking, and transportation, using HACCP Guidelines.
  • Ensure proper sanitation and safety practices of staff.
  • Be able to work rotating shift.
  • Perform duties as assigned by the Dietary Manager and Administrator.
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