Assistant Deli Manager

Northeast Grocery•Barre, VT

7d•$18 - $26

About The Position

The Assistant Deli Manager provides fast, friendly, helpful, and efficient service to Price Chopper customers and helps maintain a neat, clean deli operation that follows corporate and state sanitation guidelines. The role assists the deli manager with daily department operations, including scheduling, inventory maintenance, ordering, budgeting, and other financial aspects. It also oversees deli clerks and supports merchandising and prepared-food programs.

Requirements

Must be at least 18 years of age.
Ability to manage others and demonstrate follow-through to achieve desired results and objectives.
Satisfactory performance reviews.
Strong communication skills.
Basic literacy.
Basic computer skills.
High school degree or equivalent.
6–12 months of related experience.

Responsibilities

Provide fast, friendly, helpful, and efficient customer service, including smiling, making eye contact, and thanking customers.
Maintain a neat and clean work station and deli operation.
Assist the deli manager with day-to-day operations, including scheduling, inventory maintenance, and financial aspects.
Order products and maintain adequate inventory levels.
Merchandise deli products, including pricing, rotation, shelf allotment, and displays.
Prepare in-store prepared-food products and food for the Roaster Chicken program, including chickens and side orders.
Perform department sanitation duties in accordance with corporate and state regulations, including cleaning slicers, dishes, hot cases, and floors.
Stock deli warehouse orders.
Operate product-weight scales, slicers, and other departmental equipment.
Maintain cold case, hot food, and cooling logs according to store policy.
Work within company efficiency standards and control shrink by following relevant policies and procedures.
Oversee department clerks and perform other related duties assigned by management.
Adhere to company policies and procedures.