Assistant Cook Floater

Union Settlement Association • New York, NY

13d • Onsite

About The Position

Union Settlement is an East Harlem based nonprofit organization founded in 1895. For 131 years, Union Settlement has provided critical and innovative programming to children, youth, families, and older adults. As a pioneer of the settlement house movement, Union Settlement continues to meet the needs of the ever-changing East Harlem community through its core programs. Through these programs, New Yorkers gain opportunities, develop skills, and become empowered to pursue and achieve their dreams. Today, Union Settlement provides services through 33 program sites in approximately 26 locations. Union Settlement’s current programmatic portfolio includes 8 core program areas: Early Childhood Education, Youth Services (including after school programs), Family Services (including the Family Enrichment Center and the Family Childcare Network), the East Harlem Community Partnership, Adult Education, Mental Health Services, Older Adult Centers, and Economic Development. Union Settlement serves more than 10,000 individuals and nearly 1,000 businesses every year. Strengthened by a dynamic, diverse, and collaborative workforce of more than 350 employees, Union Settlement also serves as a connector, convener, and advocate for East Harlem and its partners. To learn more about Union Settlement, visit www.unionsettlement.org [http://www.unionsettlement.org/]

Requirements

• High school diploma or GED.
• Valid NYC Food Handler’s Certificate.
• Demonstrated experience in food service.
• Demonstrated experience in maintaining an inventory of supplies.
• Ability to maintain cooperative relationships with staff and children.
• Excellent organizational ability and interpersonal skills.

Responsibilities

• Assist Cook in preparing food, as needed.
• Arrange tables for lunch and snack times, in accordance with the needs of the children’s groups.
• Distribute dishes, cutlery, and food to children.
• Clean and prepare areas before and after meal and snack times.
• Wash dishes and utensils according to sanitary practices.
• Remove kitchen garbage to outside receptacles and clean containers.
• Assist in maintaining inventory of food and utensil supplies.
• Provide coverage and support at multiple sites, as needed, to ensure continuity of food service operations.
• Additional duties as assigned by Educational Director.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED