Seven Stars Bakery is a family-owned and operated bakery rooted in Rhode Island and founded on a passion for artisan baking and meaningful community connection. Since opening our first café in 2001, we’ve grown to seven locations across the state, each offering hand-crafted breads, pastries, sandwiches, and coffee in a welcoming, neighborhood setting. Today, our team of over 150 passionate individuals—bakers, drivers, and baristas—work together to create exceptional products and experiences for every guest. Whether it’s a quick coffee or a long lunch, we strive to be the best part of our customers’ day. As an Assistant Café Manager, you’ll play a vital role in supporting day-to-day operations and leading our team in delivering exceptional hospitality. You’ll help manage staff, maintain product quality, and ensure a smooth and efficient café experience for both guests and team members. Applicants must be able to work at any Seven Stars Retail location. Permanent assignment will not be determined until the end of training.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
1-10 employees