Assistant Cafe Manager

Mothership Coffee•Las Vegas/Henderson, NV

10d•Onsite

About The Position

As Assistant Café Manager, you are the second in command. You'll share accountability for café operations, financial performance, and team development, and you'll lead from the floor alongside your team. On the Café Manager's days off, you are the manager on duty with full authority over daily operations. This role is built as a direct pathway to Café Manager.

Requirements

Experience as a Shift Lead or Assistant Café Manager in a café, restaurant, or hospitality setting.
Working knowledge of financial metrics (labor %, waste, COGS).
Ability to lead a team independently during manager-on-duty shifts.
Availability for mornings, evenings, weekends, and holidays.
Southern Nevada Health District Food Handler Card, or the ability to obtain one within 30 days of hire.

Nice To Haves

Takes ownership without waiting to be told.
Makes decisions confidently and stands behind them.
Motivated by hitting targets and moving the numbers.
Wants a defined path to running their own café.

Responsibilities

Serve as manager on duty on the Café Manager's scheduled days off.
Lead daily operations from the floor, setting the standard for service and speed.
Drive financial performance: gross profit, labor %, and waste control.
Build and adjust schedules, manage inventory, and place orders.
Identify operational problems and put solutions in place.
Coach and develop Shift Leads and Baristas through direct feedback.
Conduct first-round interviews and provide hiring recommendations.
Support performance reviews and disciplinary actions with fairness and clarity.
Uphold health and safety standards in full compliance with regulations.