Assistant Banquet Manager
Atrium Hospitality•Grapevine, TX
•$22•Onsite
About The Position
The Assistant Banquet Manager will be responsible for executing Banquet Event Orders (BEOs) for meetings and social events, coordinating with vendors and departments to ensure seamless events from setup to sendoff. This role supports departmental goals by managing inventory, costs, and schedules, and supervises banquet staff to ensure side work is completed, service is polished, and morale remains high. The Assistant Banquet Manager will also step in for the Banquet Manager as needed, assisting with hiring, training, and daily team leadership.
Requirements
- Prior leadership or supervisory experience.
- Hospitality background preferred.
- High school diploma or equivalent.
- Able to lift 50 lbs and stay on your feet during busy shifts.
- Flexible schedule availability.
Responsibilities
- Execute Banquet Event Orders (BEOs) for meetings and social events.
- Coordinate with vendors and departments to deliver seamless events from setup to sendoff.
- Support departmental goals by managing inventory, costs, and schedules.
- Supervise banquet staff—ensuring side work is done, service is polished, and morale stays high.
- Step in for the Banquet Manager as needed and help with hiring, training, and daily team leadership.
Benefits
- 401(k) plan with company match
- Medical, dental, and vision insurance options
- Paid Time Off & Vacation
- Atrium Traveler and brand discount programs
- DailyPay
- Wellness programs
- Tuition reimbursement
- Exclusive discounts on your favorite brands and services
- Community service and volunteer programs
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
