Assistant Baker
About The Position
Kneaders Bakery & Cafe is hiring an Assistant Bread Baker to help produce artisan, sweet, and seasonal breads made with whole ingredients. The role is part of a team focused on food quality, customer service, and community. Kneaders offers career development paths in restaurant leadership, retail management, and pastry and bread baking. The position requires afternoon or evening availability and Sunday availability. Bread-baking shifts generally run from around 11 a.m. to 7 p.m.; holiday schedules may include overnight shifts. The store is closed on Sundays, but a Sunday shift is required. Saturdays are off. Full- or part-time positions are available, though the posting specifically describes the opening as part-time. Health benefits are available to full-time employees, and pet insurance is offered.
Requirements
- Must be at least 18 years of age.
- Must be available for afternoon/evening work and Sundays.
- Ability to lift dough, flour, and other supplies weighing 50 pounds or more.
- Ability to stand and walk continuously throughout a shift, with limited opportunities to sit.
- Must be able to perform essential job functions with or without reasonable accommodation.
- Attentiveness to local, state, and federal food-handler and sanitation regulations.
- Ability to adapt to change and work flexibly.
Nice To Haves
- Large-scale baking or pastry experience (preferred but not required; training may be provided).
- Formal baking or pastry education.
Responsibilities
- Follow recipes and attend closely to details when preparing breads.
- Lift dough, flour, and other supplies weighing 50 pounds or more.
- Follow applicable food-handler and sanitation regulations.
- Work flexibly through changes in the baking schedule and kitchen operations.
Benefits
- Health benefits for full-time employees.
- Pet insurance.
- Career growth opportunities.
- Saturdays off.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
