The Aseptic Production Operator II ensures the safe, efficient, and compliant operation of aseptic manufacturing processes and equipment, focusing primarily on the Aseptic Block Equipment, including the blowmolder, filler, and peripheral devices. The role helps maintain sterile conditions and produce high-quality beverage products. As a senior production team member, the operator provides guidance, training, and support to junior operators. The position involves preparing, setting up, operating, monitoring, cleaning, and sterilizing equipment in accordance with standard operating procedures, current Good Manufacturing Practices, Niagara quality and food safety policies, and applicable regulatory requirements. The operator monitors critical control points, performs quality checks and documentation, troubleshoots equipment, and works with supervisors and Quality and Maintenance teams to address contamination risks and production issues. The role also includes routine equipment care under Maintenance Technician supervision and work in multiple production areas with minimal supervision. Regular and predictable attendance is essential. The role requires working 12-hour shifts, days or nights, on a rotating 2-2-3 schedule. Duties and responsibilities may change with or without prior notice.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED