The purpose of the Animal Food Safety Inspector’s (Food Industry Field Scientist classification) job is to assure safe, high-quality animal food and feed products. Under direct supervision, this position ensures the safety of the human food and animal feed supply and economic welfare of the people of Michigan by: Inspecting, sampling, and investigating facilities for compliance with state laws and regulations related to sanitation, construction and adulteration of animal food and feed including complaint and illness investigations, enforcement, licensing, labeling, packaging, and emergency response. This regulatory position functions from a home workstation and travels on a routine basis to perform assigned regulatory inspector duties in the field, interacting with the public to carry out work assignments. The position is required to follow established standard operating procedures and meet quantity, quality, and timeliness standards for assigned work. The ideal candidate will possess and be able to demonstrate key position-critical skills and abilities, including: enhanced observation, listening, and communication skills; the ability to project confidence; the ability to utilize and implement sound decision-making skills; the ability to work independently; the ability to prioritize risk; the ability and/or developing ability to handle conflict-type situations effectively; and, a professional demeanor and composure in all situations. This field-based position functions from a home workstation and requires the incumbent to live in Michigan's Lower Peninsula.
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Job Type
Full-time
Career Level
Mid Level