AM Lead Line Cook

Sora•Cleveland, OH
•$17 - $20

About The Position

SORA is hiring an AM Lead Line Cook for its growing restaurant company. The role involves preparing and cooking food in a dynamic, fast-paced kitchen. Applicants should have at least two years of upscale or fine-dining experience and be able to prepare ingredients, cook food to appropriate standards, and store food safely. The application process includes a standard interview and a working interview or stage.

Requirements

  • At least two years of experience preparing and cooking food; two years of fine-dining experience is required.
  • Punctuality.
  • Reliable transportation.
  • Self-motivation.
  • Ability to thrive in a fast-paced, loud environment.
  • Ability to stand for up to nine hours.
  • Ability to bend, squat, and regularly lift up to 50 pounds.

Nice To Haves

  • Culinary degree preferred.
  • ServSafe certification preferred.
  • Catering experience is beneficial.

Responsibilities

  • Chop vegetables, butcher meat, measure ingredients, and prepare sauces.
  • Store food safely according to health standards.
  • Cook vegetables carefully and cook meats to proper temperatures.
  • Prioritize the guest experience.
  • Work both independently and as part of a team while staying focused.
  • Maintain organization and clean personal hygiene.
  • Act professionally and follow instructions.
  • Multitask and meet multiple deadlines.
  • Maintain composure in a potentially stressful environment.
  • Attend required company meetings.

Benefits

  • Flexible schedule.
  • Store discounts on and off the clock.
  • Discounted parking in the Flats.
  • Shift meal.
  • Shift beverage.
  • Half off friends and family night for staff and their loved ones.
  • First call on tickets for high-demand Lago Custom Events.
  • Room for growth and advancement.
  • Staff incentives and recognition for going above and beyond.
  • Close-knit, family-like work environment.
  • Employee discount.
  • Health insurance.
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