AM Bartender, French Room - Seasonal
About The Position
Recognized for more than a century as the iconic address for Dallas hospitality, The Adolphus offers timeless culture, vibrant and storied surroundings, imaginative and collaborative food and drink, and immersive experiences. In its reimagining, the 407-room downtown hotel recalls a grand European home. The French Room is a prestigious culinary destination serving guests for more than a century. We seek the craftsman that knows and appreciates the art of the cocktail. This individual is knowledgeable about mixology and is capable of mixing traditional drinks as well as crafting creative libations. They increase customer retention and loyalty by mixing and serving quality cocktails with impeccable customer service and a smiling face.
Requirements
- Prior experience as a bartender is required
- An extensive knowledge of cocktail recipes and wine pairing options required
- A proactive and thoughtful nature
- Professional demeanor and thoughtful nature
Responsibilities
- Authentically acknowledge and welcome guests with emphatic and warm hospitality
- Remain curious and knowledgeable about all product and service standards in order to elevate each guest experience
- Maintain a level of efficiency excellence while keeping an eye on cleanliness and organization
- Remaining mindful of appropriate verbiage and demeanor with team members and guests at all times
- Responsible alcohol service is of top priority
Benefits
- Free TeleDoc visits
- Dental/hearing/vision benefits
- Assistance with medical equipment including diabetic supplies
- A wide range of ancillary benefits
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
