This position provides administrative and clerical support for the Hospitality Management Department's leadership, faculty, students, and maintenance of programmatic accreditation, including documentation. It also serves as a liaison between internal offices, vendors, contractors, and external affiliates. The role oversees the Hospitality Management Department's physical facility activities and special projects, program recruitment and marketing initiatives, as well as special event and meeting planning. The position takes full responsibility for work study employment and supervision. The Hospitality Management Program is dedicated to providing students with a high-quality education that equips them with the skills and knowledge necessary for success in the hospitality industry. Increasing student enrollment is a key priority to support the program's growth and impact. A central goal of the program is to develop competent managers and leaders who can excel in various sectors of hospitality, including hotels, restaurants, and tourism. Maintaining the accreditation process is essential to upholding academic standards, guaranteeing that the curriculum remains aligned with industry expectations and best practices.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
Number of Employees
1-10 employees