The Accounting and Receiving Manager is responsible for the financial oversight of the hotel's accounts payable and receiving control functions. The position's primary responsibility is to evaluate financial activity, resolve significant accounting and vendor issues, assess internal controls, and develop recommendations that support accurate financial reporting, effective cash management, and sound purchasing and receiving practices. The manager exercises discretion and independent judgment in evaluating financial risks, comparing potential courses of action, and determining appropriate resolutions within delegated authority. The position serves as an advisor to hotel leadership on payment obligations, accounting treatment, vendor disputes, and purchasing and receiving controls. This role is accountable for the effectiveness of the AP and receiving control processes rather than serving as the primary invoice processor or regularly scheduled receiving attendant. Routine invoice entry, filing, delivery acceptance, and goods distribution are assigned to designated processing and receiving resources. The manager may assist with individual transactions or receiving issues when needed to investigate a problem, evaluate a control, or address an unusual operational circumstance.
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Job Type
Full-time
Career Level
Manager