A La Carte Server

Plantation Golf and Country Club•Venice, FL

3d•Onsite

About The Position

Assists and performs all tasks associated with high volume facility presetting, serving, and resetting rooms where food service activities are performed. Prepares high-quality beverages, both alcoholic and non-alcoholic, to order upon request. Proficiently take orders and serve members/guests according to Plantation Golf & Country Club standards and all local and state legal guidelines. Monitors members and their guests to ensure safety. Assists members with menu knowledge, specials and features.

Requirements

High School Diploma or equivalent.
One + years experience as a Server in a country club, upscale hotel, or upscale dining environment.
Exceptional guest service skills.
Ability to stand, stoop, bend and lift items weighing up to 50 pounds repetitively during the entire shift.
Ability to push, pull or otherwise move portable bar units from storage area to functional areas.
Ability to speak, read and understand the English language.
Ability to work a flexible schedule to include nights, weekends and holidays.

Nice To Haves

Certifications: "TIPS" or equivalent responsible vendor training, ServSafe training.

Responsibilities

Perform all tasks associated with high volume facility presetting, serving, and resetting rooms where food service activities are performed.
Prepare high-quality beverages, both alcoholic and non-alcoholic, to order upon request.
Take orders and serve members/guests according to Plantation Golf & Country Club standards and all local and state legal guidelines.
Monitor members and their guests to ensure safety.
Assist members with menu knowledge, specials and features.

Benefits

All employees receive daily employee meals, golf privileges w/reciprocal opportunities, and annual holiday fund.
Yearly Paid Time Off.
Health, dental, vision, life insurance, etc.
401 k.

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