The WIC Nutrition Assistant promotes and screens potentially eligible WIC families via telephone, in-person, or internet-based inquiries. This role accurately assesses and documents income determination, I.D., proof of residency, and proof of pregnancy for certification appointments, ensuring compliance with documentation requirements. The assistant schedules appointments according to WIC policies and procedures, uses WIC reports to maintain caseload, and performs functions like appointment reminder calls and rescheduling missed appointments. They are responsible for knowing WIC policies and procedures, following Health Department and Project Specific policies, and attending WIC and Health Department staff meetings. The role also involves completing necessary annual trainings, assisting with other health department duties, and participating in professional development activities. The WIC Nutrition Assistant must be able to relate to clients with understanding and compassion, demonstrate tact and good judgment, and establish effective public and working relations. They need to find equivalent means of expression in each language, have a good memory for recording information, possess working knowledge of time management, and employ strategies for culturally-sensitive public health delivery. Maintaining a work environment that supports breastfeeding mothers and their infants, and assessing strengths of individuals and communities based on cultural and socioeconomic sensitivity are also key aspects. The position involves significant interaction with the general public, scheduling participant appointments, making referrals, contacting participants for reminders and rescheduling, and participating in breastfeeding initiatives. Working knowledge of the WIC Program and general knowledge of the healthcare system are required. The role includes conducting medical screenings for hemoglobin and taking anthropometric measurements, responding to public health emergencies, and promoting adjunctive WIC programs. Financial skills include performing math to determine income eligibility. Leadership skills may involve quality improvement facilitation and coordinating projects. Direct service duties include assisting with the WIC office purchasing and invoicing process, ordering supplies, preparing and ordering WIC nutrition education materials, and scheduling meetings, conferences, trainings, and travel. Clerical tasks include typing, answering phones, taking applications, scheduling appointments, making reminder calls and texts, and processing transfers. The ability to operate modern office equipment and software, maintain accurate records, efficiently schedule participants, produce statistical tables and reports, provide computer, clerical, and reception services, prepare and maintain client records, perform WIC tasks on the office computer, check screening equipment, perform quality control and calibration on screening tools, maintain appointment schedules, clean the exam room, and demonstrate a positive attitude are essential. Other duties may be assigned by the WIC Director, including responding to emergency events.
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Career Level
Entry Level
Education Level
High school or GED