Select cases and other containers of food and non-food products from multi-level rack warehouse storage systems to fill customer orders. Place items on pallets and move completed orders to the loading dock staging area using an electric pallet jack or forklift. Wrap and label orders and prepare them for shipment in a timely manner while following safety regulations, meeting quality standards, and maintaining the efficient flow of product. Work as a team member and perform other duties as assigned. This is a full-time, second-shift position scheduled Sunday through Thursday. The Sunday shift starts at 12 p.m.; Monday through Thursday shifts start at 3 p.m. Shifts end when daily work is complete, so end times may vary with volume. Pay is $20 per hour, plus a $1 shift differential, up to a $2 cooler/freezer differential, and incentive pay.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED