SGC Foodservice is hiring reliable, hard-working people to join its warehouse team as Evening Warehouse Order Selectors. The role involves working in a food warehouse with temperatures ranging from 0°F to 85°F. No prior experience is needed; training is provided, and personal protective equipment (PPE) is provided. The schedule is Sunday through Thursday, starting at 4:30 PM, with end times varying by workload and typically lasting 8–12 hours per shift. Candidates must be at least 18 years old, able to safely lift up to 75 pounds, and able to communicate verbally in English to understand instructions, communicate with team members, and perform essential duties. Employment is contingent on passing a pre-employment criminal background check and substance abuse testing, and employees must meet the full job requirements throughout employment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed