Warehouse Operator III - 2nd shift

Ardent Mills•Omaha, NE

12d•Onsite

About The Position

Ardent Mills is a leading flour milling and ingredients company in North America seeking passionate individuals to join their team. They provide comprehensive training and focus on producing nutritious products distributed across North America. The company values its people and operates under the values of Trust, Serving, Simplicity, and Safety. This specific role is for the 2nd shift.

Requirements

High school education and/or equivalent work experience.
Able to read and write legibly.
Able to add, subtract, multiply, divide and perform simple arithmetic calculations.
Willing to keep assigned work areas neat and clean.
Perform assigned duties in an orderly fashion.
Safety conscious and work in a safe manner.
Dependable and cooperative at all times.
Able to get along well with other employees.
Basic skills with computer applications, to include Microsoft Office Suite, with the ability to learn and use new computer programs.
Must be clean shaven in order to perform tasks where respiratory protection is required and the use of a respirator (including N-95 dust mask) requires a proper seal for adequate protection.

Nice To Haves

Qualifications and ability of the employee will be taken into consideration for selection of this position.

Responsibilities

Work safely at all times and be involved with the safe operation and safety improvement of the plant.
Understand and follow all personal and equipment safety policies, GMP and Food Safety/HACCP, and Sanitation policies.
Follow all Business Unit and procedures.
Be available/willing to work overtime as needed.
Be physically capable to lift 50 lb flour bags routinely.
Comprehend and follow written/verbal instructions.
Process adequate comprehension and mechanical skills.
Perform basic equipment maintenance and troubleshooting tasks for all equipment related to the production line(s).
Operate mechanical Loading/Unloading equipment (forklifts, electric walk behind pallet jacks and manual pallet jacks), macro wave operation, malt hand packing and stacking, flour blending, packing and loading farina.
Perform required preventative checks and repairs such as greasing, oil level checks, inspections of equipment operation and minor adjustments and repairs such as sewing machine, spouts, conveyors and other equipment.
Perform thorough blow downs and cleaning of work areas as assigned.
Complete Master Sanitation duties, daily checks and other critical duties on a daily basis.
Perform other duties and fill in for other skilled positions throughout the facility not limited to the Packaging and Warehouse Department as assigned by supervisor.
Keep accurate records of production, food safety checks, and work activities using both paper documents and computer entry.
Comply with food safety critical control points for product being produced.