This position is responsible for various warehouse operations including reading production schedules, pulling and preparing product for shipment, sorting and stocking materials, assembling customer orders, and operating warehouse equipment. The role also involves maintaining equipment, ensuring warehouse security, checking order accuracy, marking materials, recording inventory movements, and assisting with physical inventories and clean-up. For food accounts, the incumbent must report food safety issues. This role is considered an "Essential Function" under EEOC and ADA standards, with reasonable accommodations available for individuals with disabilities.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
251-500 employees