Warehouse Associate

Revolution Foods Career•San Lorenzo, CA

About The Position

The Warehouse Associate helps keep warehouse operations running smoothly by efficiently and accurately receiving, stocking, staging, and shipping materials while meeting safety, security, accuracy, and productivity standards. The role handles warehouse transactions and maintains the branch warehouse environment and equipment. Work takes place in a cold-storage warehouse, with temperatures ranging from -15 to 55 degrees for extended periods. The schedule is flexible across varied shifts, including weekends, and overtime is sometimes required. Pay is $18.14 per hour.

Requirements

  • Ability to work a flexible schedule covering varied shifts, including weekends.
  • Good attendance and punctuality.
  • Ability to set priorities, solve problems under pressure, and thrive in a fast-paced environment.
  • Ability to work independently as a self-starter and handle common routines responsibly.
  • Ability to read, count, follow basic instructions, and apply basic math skills.
  • Ability to work both independently and as part of a team.
  • Effective communication and customer service skills; ability to adapt quickly and think on one's feet.
  • Ability to read and understand basic English at 75% capacity and write and speak basic English at 25%.
  • Knowledge of GMPs.
  • Ability to use a calculator for basic addition, subtraction, division, and multiplication.
  • At least 1 year of experience using ERP systems.
  • At least 1 year of experience using forklifts and electric pallet jacks in a cold/wet environment, or equivalent experience of at least 2 years using them in a dry environment or warehouse.
  • At least 1 year of experience in manufacturing, distribution, or food production; food production is preferred.
  • At least 1 year of experience completing inventory counts, administrative tasks, or data entry.
  • Ability to lift 50 pounds and physically perform the position's requirements.
  • Mobility to work at all levels of the building; frequent pushing, pulling, squatting, bending, and reaching; and ability to stand for 100% of the shift when required by job responsibilities.
  • Ability to control moving equipment at all times.
  • Ability to work for extended periods in a cold-storage warehouse with temperatures ranging from -15 to 55 degrees.

Nice To Haves

  • High school diploma or equivalent.
  • OSHA experience.
  • At least 3 years of experience using ERP systems.
  • At least 3 years of experience using forklifts and electric pallet jacks in a cold/wet environment, or equivalent experience of at least 2 years using them in a dry environment or warehouse.
  • At least 3 years of experience in manufacturing, distribution, or food production; food production is preferred.
  • At least 3 years of experience completing inventory counts, administrative tasks, or data entry.

Responsibilities

  • Label, sort, wrap, pack, and repack shipments.
  • Load and unload products from trucks or containers.
  • Break down, separate, and receive incoming shipments.
  • Move products to storage areas using proper equipment and stack and store raw materials.
  • Maintain inventory control by checking availability, completing cycle counts and regular inventory counts, investigating inventory discrepancies, and performing related tasks.
  • Prepare products by separating them and marking them with identifying information.
  • Receive materials and accurately check received items against expected items.
  • Put away materials while tracking lots and expiration dates and managing efficient storage.
  • Work cross-departmentally with production, sanitation, maintenance, and other teams.
  • Pick materials through the requisition process by determining production needs and staging materials as needed.
  • Complete all warehouse transactions.
  • Maintain the branch warehouse environment and equipment.
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