Wait Staff/Server

Healthcare Services Group•Pittsfield, MA
•$18 - $19

About The Position

As a Wait Staff/Server with Healthcare Services Group (HCSG), you will serve meals to residents in a long-term care facility and help ensure an exceptional dining experience. The role contributes to HCSG’s commitment to positively impacting the communities it serves and improving customer and resident experiences. The position involves serving meals according to residents’ dietary needs and preferences, preparing and maintaining dining areas, and following sanitation, safety, and food-handling requirements. You will work with residents, guests, kitchen and dining staff, and other team members to support smooth meal service. The posted pay rate is USD $18.00–$19.00 per hour. Offered salary rates are determined by applicant qualifications, experience, education, and the facility’s specific needs and operational requirements. Residency within the service area is required.

Requirements

  • High school diploma or equivalent preferred.
  • Previous experience in a dining or food service environment is preferred but not required.
  • Ability to follow instructions and work as part of a team.
  • Ability to maintain a positive attitude and communicate effectively with residents, staff, and management.
  • Compliance with COVID-19 vaccination policies.
  • Ability to lift and carry up to 25 pounds and push or pull up to 50 pounds.
  • Ability to stand, sit, bend, and walk for extended periods.
  • Ability to work around food and cleaning products.
  • Ability to follow oral and written instructions and perform routine, repetitive tasks daily.
  • Residency within the service area is required.

Nice To Haves

  • High school diploma or equivalent.
  • Previous experience in a dining or food service environment.

Responsibilities

  • Serve meals to residents according to dietary needs and preferences.
  • Set up and break down dining areas before and after meals.
  • Maintain a clean and safe dining environment by following sanitation and safety guidelines.
  • Maintain a positive and friendly attitude when interacting with residents, guests, and staff.
  • Communicate effectively with kitchen and dining staff to ensure smooth meal service.
  • Assist with food preparation as needed, including plating and assembling meals.
  • Follow safety and food-handling regulations.
  • Perform other duties as assigned.

Benefits

  • Free telemedicine.
  • Free prescription discount program.
  • Free employee assistance programs.
  • Access to PNC EarnedIt to get paid when needed.
  • Financial wellness support from PNC Workplace Banking.
  • Hands-on training and support.
  • Career development.
  • Depending on location and eligibility, vacation, holiday, and sick pay may be available.
  • Depending on location and eligibility, medical, dental, and vision insurance may be available.
  • Depending on location and eligibility, an Employee Stock Purchase Plan and other voluntary insurance products may be available.
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