Vegetable Prep Helper

DO • Des Plaines, IL

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About The Position

DO & CO is seeking a dynamic, energetic, and eager Vegetable Prep Helper in Des Plaines, Illinois. The company operates in airline catering, international event catering, restaurants, lounges, and hotels across 33 locations, 12 countries, and three continents, with a focus on high standards of quality and hospitality.

The Vegetable Prep Helper prepares vegetables and helps maintain a clean, safe, well-stocked kitchen. The role also supports food quality checks, teamwork, inventory awareness, and efforts to reduce food waste. DO & CO provides equal employment opportunities and considers applicants without discrimination based on protected characteristics.

Requirements

• Be able to perform and demonstrate the essential functions of the job, with or without reasonable accommodation.

Responsibilities

• Wash, chop, and dice vegetables using a knife or peeling machine, ensuring accurate and consistent cuts.
• Keep the immediate work area, equipment, and tools clean at all times.
• Comply with food safety and hygiene regulations in the food safety management system handbook.
• Report food safety management system problems to the manager and the hygiene and food safety team.
• Smell, pierce, and taste food to check doneness and quality.
• Help maintain smooth and friendly cooperation.
• Assist with inventory and kitchen stocking; note when stock is low and inform the supervisor.
• Help reduce food wastage.
• Perform other duties as assigned by the supervisor.

Benefits

• Competitive pay of $20.00.
• Daily complimentary breakfast, lunch, and dinner.
• Full-time employees are eligible for a 401(k) and medical, dental, and vision benefits.
• Career development opportunities nationally and internationally.
• Opportunity to collaborate and represent a leading force in the luxury global gourmet entertainment industry at world-class events.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed