3rd Shift Utility Worker
About The Position
Perform multiple job duties and responsibilities depending on department vacancies. This role requires maintaining a working knowledge of jobs within the assigned department and across the facility. The Utility Worker will perform all duties assigned throughout the facility caused by production fluctuations and requirements. A key responsibility is to report any food safety and food quality related issues to management immediately. The position also involves obtaining and maintaining all required certifications and licenses, and maintaining safe working conditions for employees while ensuring compliance with all state and federal regulations regarding health and safety issues. Adherence to DFA good manufacturing practices (GMP) and working in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements is essential. The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required.
Requirements
- High school diploma or equivalent preferred
- Production or general work experienced preferred
- Certification and/or License – may be required during course of employment
- Able to follow directions and carry out instructions
- Able to effectively work in a team environment
- Able to legibly write entries for record keeping
- Able to work in a fast-paced environment
- Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
- Must be able to read, write and speak English
Responsibilities
- Maintain a working knowledge of jobs within assigned department and across the facility
- Perform all duties assigned throughout the facility caused by production fluctuations and requirements
- Report any food safety and food quality related issues to management immediately
- Obtain and maintain all certifications and licenses required
- Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
- Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees
