Utility Supervisor

Compass GroupNew York, NY
Onsite

About The Position

Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Requirements

  • Must be able to supervise utility staff while on shift.
  • Must be able to clean equipment in accordance with department procedures.
  • Must be able to store, label and date food items according to policy.
  • Must be able to maintain established food rotations in storage to minimize spoilage and waste.
  • Must be able to follow HACCP guidelines to ensure quality and safety of food supply.

Responsibilities

  • Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
  • Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
  • Supervises utility staff while on shift.
  • Cleans equipment in accordance with department procedures.
  • Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Performs other duties as assigned.

Benefits

  • Instapay (early access to your wages)
  • High interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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