Trusser Labor PR02U 2nd shift "JUNE" Forest, MS

Tyson Foods•Forest, MS

9d•Onsite

About The Position

There are two types of trussing that must be performed (full body and just hocks.) To full body truss, wrap the band around the wing, twist the band, pull band down, push legs into band, and flip bird off the cone onto conveyor. To truss hocks only, pull the bird off the cone, wrap the band around the legs twice, and toss bird onto conveyor. The trusser also grades birds, anything that is missing (body parts or incorrect size) is removed and tossed over into blue tote. Perform all duties assigned by supervisor.

Requirements

Must have full use of both hands/arms.
Ability to ambulate freely including stepping up onto stands as well as moving across wet concrete floors.
Must be able to use knives/scissors.
Excellent eye hand coordination.
Ability to work in cold environment.
Standing 100 %.
Standing, reaching, grasping, pinching, and pulling.
Government identification number required for verification of previous Tyson employment history.
Applicants who have worked for Tyson Foods more than 3 times will not be accepted.
Rehires accepted after 365 days.
Willing and able to perform the physical requirements of the job with or without a reasonable accommodation.

Responsibilities

Perform full body trussing by wrapping a band around the wing, twisting the band, pulling the band down, pushing legs into the band, and flipping the bird off the cone onto the conveyor.
Perform hocks-only trussing by pulling the bird off the cone, wrapping the band around the legs twice, and tossing the bird onto the conveyor.
Grade birds, removing and discarding any birds with missing body parts or incorrect sizes into a blue tote.
Perform all duties assigned by supervisor.
Follow instructions.
Keep work area clean.
Wash hands at all designated stations when coming on or going off the production floor.
Adhere to all clean room policies.